8 results found
 

Behind the counter

Publication | September 23, 2010 at 2:49

Greenpeace is calling on Canada’s eight largest supermarket chains to adopt sustainable seafood policies, remove Redlist species from their shelves and provide better information to their customers.

Oceans Advocates

Publication | October 27, 2010 at 20:01

Consumer pressure is driving retailers to adopt responsible seafood sourcing practices, which in recent years has brought encouraging changes in the seafood industry. Sustainable seafood is no longer merely an option, but a major step forward for...

Emerging from the deep

Publication | July 7, 2011 at 10:22

Ranking supermarkets on seafood sustainability 2011 edition

Lifting the lid on the major canned tuna brands in Canada: Ranking the sustainability...

Publication | February 1, 2011 at 17:12

Greenpeace’s report, Lifting the lid on the major canned tuna brands in Canada: Ranking the sustainability and equitability of tuna sourcing, reveals that most canned tuna lining supermarket shelves comes from destructive and socially...

Deep Seabed Mining

Publication | July 7, 2013 at 20:01

The deep sea is a place of myth and mystery, filled with weird and wonderful life forms, and vital to the survival of our planet. But now, this mostly unknown world is facing large-scale industrial exploitation – as mining of the deep seabed...

Greenpeace Report: Taking Stock: Ranking supermarkets on seafood sustainability

Publication | June 1, 2010 at 19:39

Taking Stock: Ranking supermarkets on seafood sustainability

Out of stock, Out of Excuses

Publication | May 18, 2009 at 19:00

Greenpeace’s 2009 Supermarket Ranking evaluates Canada’s eight major supermarkets on their progress in providing Canadians with seafood that is sustainably caught and farmed. Efforts are being made by some retailers but others are ignoring their...

Supermarket Ranking Grid - May 2009

Publication | May 22, 2009 at 11:30

Ranking retailers on seafood sustainability. May 2009 Scorecard.

1 - 8 of 8 results.