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The false promise of genetically engineered rice

Publication | 1 February, 2001 at 1:00

Counting the Costs of Genetic Engineering

Counting the Costs of Genetic Engineering

Publication | 26 January, 2010 at 1:00

As the biotechnology industry continues to hail GE (genetic engineering) as the solution to innumerable problems, the grim reality unfolds in our fields and in the market place. The stories contained in this dossier document these failures, both...

Golden Illusion

Golden Illusion

Publication | 17 October, 2013 at 19:53

GE 'Golden' rice is a genetically engineered (GE, also called genetically modified, GM) rice variety developed by the biotech industry to produce pro-vitamin A (beta-carotene). Proponents portray GE 'Golden' rice as a technical, quick-fix solut...

Agriculture at a Crossroads: Food for Survival

Agriculture at a Crossroads: Food for Survival

Publication | 11 November, 2009 at 1:00

Climate change, hunger and poverty, loss of biodiversity, forest destruction, water crises, food safety – what all these threats have in common is that a principal cause for each of them is in the way we produce, trade, consume and discard food...

Monsanto out of our food

Publication | 23 January, 2003 at 1:00

A Greenpeace International Briefing prepared for the World Social Forum in Porto Alegre, Brazil, January 2003. Monsanto is the leading company responsible for contaminating the environment with genetically engineered crops. Its products accounted...

The False Promise of Genetically Engineered Rice

Publication | 1 February, 2001 at 1:00

Papaya - The Failure of GE Papaya in Hawaii

Publication | 25 May, 2006 at 2:00

The ringspot virus-resistant genetically engineered (GE)papaya introduced in Hawaii in 1998 has been a commercial failure that has propelled the Islands’ papaya industry towards collapse.Fewer papayas are harvested in Hawaii now than at any time...

Rice at Risk - BB rice media brief

Publication | 13 April, 2005 at 2:00

BB rice short media briefing

Rice, Biodiversity & Nutrients

Publication | 17 March, 2005 at 1:00

What happened to the rice landraces during the 'Green Revolution'? There are few sectors in agriculture where the so-called Green Revolution had such an overwhelming impact as in rice production. In 1966, the International Rice Research Institute...

Precaution Before Profits - GE field trials put our environment, food and fields at...

Publication | 19 June, 2003 at 2:00

2003 Update version - Field trials of genetically engineered (GE) crops in Thailand threaten irreversible environmental harm, increasing the risk of GE contamination in our food and in our fields.

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