9 results found

Promised food labelling laws still a bit fishy

Press release | 26 February, 2015 at 12:42

Thursday 26 February 2015, Sydney: Greenpeace welcomed yesterday’s announcement by Tony Abbott to toughen up country of origin labelling laws, but warned against leaving Australians in the dark about what fish they’re eating.

Grumpy Cat demands accurate seafood labelling in Australia

Video | 11 November, 2014 at 11:36

The Label My Fish Alliance is campaigning for more accurate seafood labelling in Australia, whenever we buy seafood, specifying: what the species is, where it was caught and the method used to catch or farm it. While most Australians think...

What’s in your kid’s lunchbox? New Truefood Guide gives parents choice

Feature Story | 1 March, 2011 at 10:00

We’re delighted to launch our new Truefood Guide today, and are absolutely over the moon to announce that Kellogg’s has done a 180-degree turn. The food giant contacted us today at the last minute and committed to phase out all genetically...

Chefs join demands for GM food labelling

Feature Story | 29 April, 2010 at 8:00

Celebrity chefs Ben Shewry from award-winning restaurant Attica and Andrew McConnell from Cutler and Co today are calling for the clear labelling of genetically modified (GM) food. They signed on to a 30,000-strong petition that Andrew is...

Food labelling review fails to protect Aussie kids

Press release | 28 January, 2011 at 12:05

Today Parliamentary Secretary for Health, Catherine King, released the results of the Blewett review of Australia’s food labelling laws, in a press conference closed off to the public.

Landmark court case defends right to choose safe food

Press release | 28 July, 2011 at 13:40

SYDNEY, 28 July, 2011: A landmark court case announced today over genetically modified (GM) crop contamination will put the rights of Australian consumers to choose their food on trial, says Greenpeace.

Are Australian Food Labels Up To Scratch?

Blog entry by Greenpeace Australia Pacific | 9 March, 2015

This is a guest blog by Zoe Bingley-Pullin – celebrity nutritionist and chef, who currently appears on Channel 10’s hit TV show Good Chef Bad Chef. Her philosophy is all about eating for a better lifestyle. It’s about enjoying food, being...

Spring Fishion Show kicks off seafood labelling campaign

Blog entry by Alison Orme | 27 October, 2014

It’s all about the label, according to top model, environmental scientist and compere of the Bouillabaisse Spring Fishion Show which launched the ‘Label My Fish’ campaign in Sydney this month. Roses and sunshine served as a glorious backdrop in...

Public right to know, public right to choose – labelling review must be made public

Press release | 2 December, 2010 at 10:00

Greenpeace looks forward to the long-awaited recommended changes to Food Labelling Law and Policy to be presented tomorrow to the Food Regulation Ministerial Council, and urge the Government to swiftly release the recommendations to the public.

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