Reports

May 28, 2008

Australia’s top chefs are united in opposition to serving genetically modified (GM) foods in their restaurants. They have endorsed a major initiative launched by Greenpeace, the GM Free Chefs Charter.

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GM Contamination Register: Report 2007

March 04, 2008

This international report on genetically engineered (GE) crop contamination shows that multinational companies, like Bayer and Monsanto, turn a blind eye to cases of GE contamination on a global scale.

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GE Canola - out of control in Canada

December 17, 2007

Why contamination by genetically modified canola is inevitable in Australia if the current GM crop bans are lifted

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The case of MON863 corn

March 20, 2007

This Greenpeace briefing of the peer-reviewed evaluation of Monsanto's data outlines why MON863 should not have been approved in Australia or the European Union.

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MON863 corn: A case study in incompetence

March 19, 2007

This Greenpeace briefing details how Food Standards Australia New Zealand (FSANZ) came to approve a GE corn, MON863, that was later declared to be unsafe by an independent study.

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GE rice from China entering Europe's food chain

September 06, 2006

Genetically engineered rice, unapproved for human consumption, has been found in food products in France, Germany and the UK. The strain of illegal rice is experimental and contains a toxin with potential allergenicity to the public - alarming for a staple food that feeds half the world's population.

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