2012 Food & Agriculture Feature Stories

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Contamination on the great north eastern plain: What I saw

Blog entry by Zhang Jing | 2016-01-06

There is something special about the soil and the air of the north eastern plain. On the boundary of inhospitable wilderness – the Mongolian steppes and the frozen forests of Siberia – yet one of the most fertile stretches of land in...

The New Organic Farmers: the individuals who connect people and the environment

Blog entry by Wang Jing | 2015-10-16

Our broken food system We live in an era of broken food production. Most of us have no idea where our food comes from, who plants the crops or what chemicals are involved in the process. The modern world’s food production system is...

“Probably carcinogenic”: How glyphosate is entering our supermarkets and our homes

Blog entry by Zhang Jing | 2015-07-06

Monsanto and their ‘Round Up’ formula are infamous. Producers of Agent Orange, Monsanto, have long claimed that their globally used weed killer is harmless (even safe enough to drink ). But scientists and citizens around the world...

Save the bees, save the humans

Image | 2014-04-28 at 5:30

Bees and other pollinating insects play an essential role in ecosystems. A third of all our food depends on their pollination. A world without pollinators would be devastating for food production.

"Cadmium rice": heavy metal pollution of China's rice crops

Publication | 2014-04-24 at 16:50 1 comment

Greenpeace East Asia sampled soil and rice crops in villages close to a cluster of heavy metals smelters in Hunan Province, an area that ranks first in rice output and among the top five in nonferrous metals production. Testing and analysis of...

This 'Sanqi' flower has a toxic secret

Image | 2013-09-30 at 8:00

A close-up of the Panax pseudoginseng, or 'Sanqi' flower. Wenshan, Yunnan Province. Panax pseudo-ginseng, has been well reputed since ancient times for its ability to quicken blood flow, dissolve stasis, and eliminate swelling and pains. Wenshan...

The 1960s "Green Revolution" was wrong - but we can get it right

Blog entry by Kumi Naidoo | 2013-09-24

The following is an excerpt from our report 'Chinese Herbs: Elixir of Health or Pesticide Cocktail?',  which can be read in full here . The so-called "Green Revolution" that William Gaud, Former Director of the US Agency for...

The deadly price of Sichuan's not-so-natural disasters

Blog entry by Lang Xiyu | 2013-08-28

Last month the Chinese province of Sichuan was victim to a prolonged and devastating rainstorm. According to online news outlets, the floods killed at least 68 people, with 179 missing and over three million people affected. In...

There's no such thing as pesticides on good bee-haviour

Feature Story | 2013-08-15 at 8:00

Whenever beekeepers run into Uncle Lee, they tend to bring up pesticides and ask when he's planning to spray. That's because Uncle Lee's honeysuckle field is located right next to a bee farm, and bees are highly sensitive to pesticides. As the...

Chickens, but no children, afforded protection from pesticides

Feature Story | 2013-08-14 at 8:00 1 comment

It's a common story across China: the young people have jobs or do business in the cities, leaving the elderly to tend to the village farms. Auntie Ye is illiterate, like so many of the honeysuckle growing farmers in the area. When asked how to...

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