2 results found
 

How ancient Chinese farmers had it right all along, and other eco-friendly rice...

Blog entry by Monica Tan | 2013-01-03

In China's epic 7,000 year history of rice farming, all but the last 30 has been what we would call "totally organic." Unfortunately 30 years is enough to derail a very fine and long love affair, with two developments popping up to...

1 - 2 of 2 results.