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Seeing is believing: Growing food for people, with people and with nature in Cuba

Blog entry by Reyes Tirado | 13 January, 2017 1 comment

“Ojos hacen fe.” Those are the words of Lucy Martín, an inspiring Cuban researcher with Oxfam in Havana. She has lived through decades of change in Cuba, while remaining grounded in the reality of farmers there. She uses...

How green are the apps you use every day?

Blog entry by Gary Cook | 12 January, 2017

Did you know some of the apps we use every day can make a difference in driving a green future by choosing to power their data centres (and our digital lives) with renewable energy?  The Renewable Revolution is here and some of...

The Environmental Risks of Neonicotinoid Pesticides

Publication | 12 January, 2017 at 9:00

Neonicotinoid pesticides were first introduced in the mid-1990s and since then their use has grown rapidly so that they have become the most widely used class of insecticides in the world, with the majority being used as seed coatings.

Neonicotinoids: A serious threat for flower-hopping life-bringers and many more animals

Blog entry by Anne Valette | 12 January, 2017

At this point most people know about neonicotinoids and the serious risk they pose to honey bees. Bees are a link in a chain of biodiversity and pollination of incredible value to our food production. Up to 75% of our crops directly...

Clicking Clean

Publication | 10 January, 2017 at 8:00

The internet will likely be the largest single thing we build as a species. Tasked with creating and then catering to the world’s insatiable appetite for messages, photos, and streaming video, along with critical systems supporting our financial,...

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