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Retailers' Guide to Sustainable and Equitable Pole and Line Skipjack

Retailers' Guide to Sustainable and Equitable Pole and Line Skipjack

Publication | April 27, 2009 at 11:39

Greenpeace is calling on retailers to switch to sources of pole and line skipjack tuna caught and processed (where possible) by coastal state operators, as the most sustainable and equitable option for canned tuna.

Greenpeace launches initiative for markets to “pre-order” sustainable skipjack tuna

Press release | April 27, 2009 at 11:44

Greenpeace has launched guidelines and an on-line pre-order petition at the European Tuna Conference in Brussels calling on retailers, restaurants and tuna traders to pre-order and shift their supplies to sustainable and equitable skipjack tuna.

3 retailers cut back on cod

3 retailers cut back on cod

Feature story | September 12, 2006 at 0:00

Major Scandinavian food retail chains Netto Sweden, Lidl Sweden and Axfood (Willy's/Hemköp) have promised to quit buying cod from the Baltic Sea. At least a third of the cod caught and landed in the Baltic is stolen, and pirate fishing is making...

Greenpeace calls on Spanish supermarkets to stop being compliant with oceans destruction

Press release | June 7, 2009 at 0:00

Greenpeace is calling on retailers to face up to their responsibilities, as overfishing, contamination and climate change threaten the world’s oceans. Over 75% of the world’s fish stocks have been totally exploited, overexploited or depleted.

Greenpeace calls on Portuguese supermarkets to act on oceans destruction

Press release | May 19, 2009 at 0:00

Greenpeace detailed the progress of its seafood markets campaign in Portugal with the launch of the Second Retailers Ranking. Modelo and Continente (from the Sonae Group) climbed from last to second position. Pingo Doce and Feira Nova (from...

Retailers' guide to Sustainable and Equitable Pole

Retailers' guide to Sustainable and Equitable Pole

Image | April 22, 2009 at 13:48

Retailers' guide to Sustainable and Equitable Pole and Line Skipjack. April 2009.

From Sea to Shelf - fisheries for the future

From Sea to Shelf - fisheries for the future

Video | July 10, 2009 at 13:57

With around eighty percent of fish stocks in trouble, species driven to extinction and ecosystems on the brink of collapse it is time to rethink how we harvest our oceans. Greenpeace is encouraging retailers to clean up their seafood shelves by...

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