Farmers planting diverse crops to increase their yield.
"In the last four years, the chemical industry has spent $11.2 million on a PR initiative to say it's not their fault, so we know whose fault it is." ― Jon Cooksey, writer, director: How to Boil a Frog . We know what is killing...
Shockwaves are being felt across the world's wheat markets following the first-ever discovery of unauthorised genetically engineered wheat growing on a US farm – a development that gives further proof that GE crops cannot be controlled...
Agribusiness and commodity traders are thin on the ground at this week’s FAO conference in Rome on Forests for Food Security and Nutrition. Despite its title, this event is of little interest to Big Food. After all, this conference is...
The next time you see a bee buzzing around, it’s worthwhile remembering that much of the food we eat depends significantly on pollination these insects provide. But bees and other pollinators are declining globally, particularly in...
Today, six days before the key EU vote to ban bee-killer pesticides, Greenpeace is attending the annual general meeting (AGM) of Syngenta in Basel, Switzerland, in order to alert shareholders to the company’s role in the global decline...
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