I Know Who Grew It

Ecological Farming and Food campaign

Greenpeace is campaigning for agriculture that is good for the planet and people. Healthy food grown with the environment — not against it. Farming that helps cope with climate change.

Quick facts about agriculture:

  • 6 Big Ag giants control nearly 70 percent of the world's seed market, much of which has been genetically-modified so they can reap profits on every seed they sell.

  • 4 global corporations control 75% of all global grain trade.

  • Top 10 global food processing companies control 26% of the global food markets.

  • Animal livestock (beef, chicken, etc.) -- mostly grown on industrial factory farms -- is responsible for 18 percent of all greenhouse gas emissions, more than the combined exhaust of all motor vehicles worldwide.

The latest updates

 

EU bans three bee-killer pesticides: a light of hope for bees and agriculture

Blog entry by Matthias Wüthrich | 3 May, 2013 4 comments

The next time you see a bee buzzing around, it’s worthwhile remembering that much of the food we eat depends significantly on pollination these insects provide. But bees and other pollinators are declining globally, particularly in...

Bees in decline: how long will Syngenta deny science?

Blog entry by Marianne Kuenzle | 23 April, 2013 1 comment

Today, six days before the key EU vote to ban bee-killer pesticides, Greenpeace is attending the annual general meeting (AGM) of Syngenta in Basel, Switzerland, in order to alert shareholders to the company’s role in the global decline...

Why development does not have to be destruction in Cameroon

Blog entry by Irène Wabiwa | 19 April, 2013

As an African working for Greenpeace, I am often questioned when I speak out against the industrial exploitation of our continent’s natural resources, that is disguised as “development”. The truth is that all too often, this...

UglyFood: the other truth about chemical fertilisers in China

Blog entry by Alessandro Saccoccio | 16 April, 2013 2 comments

We recently blogged about a Greenpeace East Asia investigation which uncovered the ‘ugly side of food’, and exposed a phosphate fertilizers manufacturing scandal in Sichuan, China . We also sadly witnessed how chemical fertilizers...

European agriculture at risk: time to ban bee-killing pesticides

Blog entry by Matthias Wüthrich | 9 April, 2013 6 comments

Most of the food served on our tables greatly depends on insects such as bees and their crucial pollinating role in agriculture, but the use of pesticides is increasingly placing the future of bees and our farming at risk. A ...

116 - 120 of 385 results.

Categories