The Problem - Industrial Polluting Agriculture

How harmful are Genetically Engineered crops? Is relying on toxic chemicals the only way forward? Can 'business as usual' in agriculture provide food for the future? Greenpeace is working on all this and more. Join us.

Genetically Engineered crops won’t solve world hunger

  • Agriculture is responsible for 14 percent of the total global greenhouse gas emissions. Ecological farming can help reduce these emissions, and help farmers cope with climate change.
  • Genetically Engineered crops make us dependent on toxic chemicals and corporate control of agriculture. They pose unknown risks to our environment - and ourselves.
  • Groundwater contamination, fewer places to fish and more pests resistant to pesticides: These are just some of the problems arising from industrial polluting agriculture's addiction to toxic chemicals.
  • Ecological farming can produce 30 percent more food per hectare. Ecological farming gives people access to food where it is needed most.

The latest updates

 

Glyphosate's under the spotlight

Blog entry by Patrizia Cuonzo | 30 March, 2015

Pesticide Action Week 2015 had just started when I had read some interesting news: "Roundup weedkiller 'probably'* causes cancer, says WHO study" The International Agency for Research on Cancer (IARC) – an agency affiliated...

The strong arm of the Grrrowd

Blog entry by Kumi Naidoo | 26 March, 2015 10 comments

Grrrowd is a powerful new model for crowdfunding legal cases involving human and environmental rights. It's the Kickstarter of class action suits, the Indiegogo of good cases for good causes. It's the place where a poor Mexican...

Shanghai 1 - Beijing 0. The latest score in a food safety match

Blog entry by Jing Wang | 23 January, 2015 1 comment

As a proud Beijing citizen, I was appalled to learn that neighbourhood markets in the city are selling vegetables which are not only contaminated with chemical pesticides well in excess of Chinese standards, but are even worse affected...

From "good to great": ecological farming is coming!

Blog entry by Iza Kruszewska | 21 January, 2015

2014 has been a good year for ecological farming. Also called agroecology, this knowledge-rich type of farming which protects and sustains the diversity of life on earth is gaining recognition as farmers struggle to adapt to a changing...

Food movement on the march

Blog entry by Eric Darier | 19 January, 2015 4 comments

I joined the march against agribusiness in Berlin on Saturday, 17 January. It is too easy to be blasé about yet another demonstration. However, the large turnout of tens of thousands of people of all ages during a winter day was good...

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