Ecological Farming: the way forward in food production
Recently, when I was attending my local community seed swop in rural Lewes in East Sussex, in England, I came across an allegedly environmentally friendly version of charcoal called biochar , which the industry mouthpieces are... Read more >
There's a story doing the rounds again , about how Monsanto, one of the world’s largest profiteers of genetically engineered (GE) food, banned GE food from its own corporate canteens! Monsanto had its pants pulled down by Friends... Read more >
The biggest chemical company in the world, BASF, is moving to the US because Europeans don’t want its genetically engineered potatoes. Just days ago, the company announced its decision to move its main laboratory for the development of... Read more >
On the third annual Agriculture and Rural Development Day taking place in Durban, South Africa on December 3rd, governments will be grappling with an apparently unsolvable conundrum; how to feed a world that recently crossed the seven... Read more >
The thought of having fish sticks for dinner made from genetically engineered fish is rather unappetizing - so you are not likely to ever see it announced on today’s menu at your local bistro. Yet US company AquaBounty is currently... Read more >
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