SOUTHERN JAPAN
The whaling ship Nisshin-maru departs from Aruka port, Shimonoseki, Southern Japan together with a fleet of four
catcher ships bound for the Southern Ocean Whale Sanctuary with the intention of killing 1,000 whales. Greenpeace
called upon the Fisheries Agency of Japan (FAJ) and the companies behind the whaling to immediately recall the
fleet and cancel the cull.
Enlarge Image
Tokyo, Japan —
As the whaling fleet departed from Shimonoseki,
Japan, today, bound for the Southern Ocean Whale Sanctuary with the
intention of killing 1,000 whales, Greenpeace called upon the Fisheries
Agency of Japan (FAJ) and the companies behind the whaling to immediately
recall the fleet and cancel the cull.
"Sanctuary means refuge or safe haven, yet this year nearly 1,000
whales will receive neither from the whaler's harpoon," warned John
Frizell of Greenpeace International. "The Sanctuary is there to help
whales recover after over a century of relentless persecution sent
populations plummeting. Japan should join all other countries in
respecting the Sanctuary."
The Southern Ocean was designated a whale sanctuary in 1994 and
commercial whaling was banned in 1986 by the International Whaling
Commission, yet every year since 1987 FAJ has exploited a loophole in
international law which permits it to issue licences for the so-called
'scientific whaling'. The IWC has said it does not need the data
produced by the 'research' and strongly urges Japan to call off. Such
is the scale of the hunt even the most naive observer cannot fail to
conclude that this is commercial whaling.
Each year after the whales have been measured and weighed by the
scientists they are cut up and boxed for market. FAJ says that
"according to Japanese cultural values . whales are viewed as a food
source." However, an opinion poll commissioned in 2002 by the
influential Japanese Asahi newspaper paints a different picture: only
4% of the population regularly eat whale meat; 9% rarely eat it; 53%
haven't eaten it since childhood and 33% never eat it.
"In reality few Japanese people view whale meat as a vital food source
and even fewer actually eat it. It is simply not true that whaling is
important to the Japanese public and the whaling fleet should not leave
for the Antarctic whale sanctuary," said Mizuki Takana of Greenpeace
Japan.
Earlier this year, the FAJ announced at the annual meeting of the IWC
its intention to more than double its scientific cull to 935 minke
whales and to add 50 fin whales and 50 humpback whales over the next
two years. Both humpback and fin whales are listed as endangered
species.
Among the areas to be studied by FAJ is the impact of whales on fish
stocks. The Agency claims that whales are contributing to the collapse
of fish stocks. "Ninety nine per cent of the catch will be Southern
Ocean minke whales which eat krill not fish. Only the newly added
endangered Fin and Humpback whales eat fish," said John Frizell. "Are
we really saying that we cannot spare a few fish for endangered whales?"
Further contact information for
reporters to get video, photos or report details
Keiko Shirokawa, Greenpeace Japan Communications, in Tokyo, (m) +81 90 3470 7884
John Frizell Greenpeace International, in the UK, (m) +44 127 347 6839
Sara Holden Greenpeace International Communications, in Amsterdam, (m) +31 615 00 7406
Images of the departure will be available from:
Video and Stills: Keiko Shirokawa, Greenpeace Japan, in Tokyo, + 81 5338 9800
Stills: John Novis, Greenpeace International, in Amsterdam, (m) +31 653819 121