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This smoked mackerel package from the Netherlands contains information about common and scientific name (mackerel, _Scomber scombrus_), FAO catch area (North East Atlantic Ocean), and catch method (trawl or purse seine). This label would be even better if only one catch method be mentioned and that one more specific (explaining the kind of trawling that was used). Also the stock from where the fish came is missing.

This smoked mackerel package from the Netherlands contains information about common and scientific name (mackerel, Scomber scombrus), FAO catch area (North East Atlantic Ocean), and catch method (trawl or purse seine). This label would be even better if only one catch method be mentioned and that one more specific (explaining the kind of trawling that was used). Also the stock from where the fish came is missing.

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