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Welcome to Jellyfish du Jour Café offering a look at the future of seafood cuisine.

While snapper and shellfish are part of New Zealand culture a report, released today, warns that unless retailers take responsibility for the seafood they sell these dishes may disappear. In a worst case scenario jellyfish may be all that are left.

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Authors: Greenpeace
Date published: May 06, 2009
Format: Adobe PDF
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Number of pages: 2
ISBN:
Size: 232 Kb