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Herb roasted chicken and pesto rice prepared

Image | August 27, 2008 at 7:00

Herb roasted chicken and pesto rice prepared by Italianni’s Chef Sonny Ong served during the launch of Greenpeace’s 'GMO-free rice restaurants' campaign. The project, which aims to gather the commitment of restaurants around the country to serve...

RP's top food chains join movement to protect staple food

Feature story | August 27, 2008 at 6:00

The country's top food establishments have teamed up with Greenpeace to protect rice, the Philippines' most important staple food, from the threats of GMOs (genetically-modified organisms.)

Bb

Image | August 27, 2008 at 6:00

Bb. Pilipinas 2007 Anna Teresa Licaros poses as she tries rice served during the launch of Greenpeace’s 'GMO-free rice restaurants' campaign. The project, which aims to gather the commitment of restaurants around the country to serve only...

Fish and Co

Image | August 27, 2008 at 6:00

Fish and Co.’s kitchen crew displays a dish of beef tapa served with java rice during the launch of Greenpeace’s 'GMO-free rice restaurants' campaign. The project, which aims to gather the commitment of restaurants around the country to serve...

Bistro Group Chefs Junjun de Ocampo and Sonny

Image | August 27, 2008 at 6:00

Bistro Group Chefs Junjun de Ocampo and Sonny Ong inspect rice dishes served during the launch of Greenpeace’s GMO-free rice restaurants' campaign. The project, which aims to gather the commitment of restaurants around the country to serve only...

A selection of fish and meat dishes served

Image | August 27, 2008 at 6:00

A selection of fish and meat dishes served with GMO-free rice at the buffet table during the launch of Greenpeace’s 'GMO-free rice restaurants' campaign. The project, which aims to gather the commitment of restaurants around the country to serve...

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