3 results found
 

Labelling

Page | October 1, 2004 at 19:54

When consumers began to realise they were eating genetically engineered (GE) food without their knowledge or consent, there were immediate calls for mandatory segregation and labelling. Surveys have found that most people want to know if their...

Sustainable Aquaculture

Hub | August 13, 2008 at 21:01

Ecological Agriculture: the future of food production

Blog entry by Daniel Ocampo | October 16, 2013

Time and again we have heard that business as usual is compromising the health of our environment which then has a profound impact on human health and well-being.  The way humans have unceasingly poisoned our soils, water and air...

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