When I think about farming in Africa, one of our major goals is to see local farmers being able to grow safe and healthy food in balance with nature. Greenpeace calls it ecological farming , and it would not only feed Africa’s...
Finally, we have confirmation of what we have long suspected: AGRA, the Alliance for a Green Revolution in Africa, has been created to facilitate the corporate takeover of African agriculture, not support African smallholder farmers...
This annual report provides a summary of the activities carried out in different parts of Africa in an effort to curtail some of the pressing environmental challenges of our time, including: climate change, deforestation, water pollution, coal...
A warm welcome to this edition of the Greenpeace Africa Member Newsletter after an eventful year for the global organisation and for the Greenpeace Africa office. We extend a particularly warm welcome to our new members, those of you who have...
This paper provides an estimate of the health damages and economic costs that would be avoided if Eskom was made to fully comply with the national air emission standards -- the very standards it is currently trying to bypass.
Because of circumstances like the ever decreasing size of land compounded by a lack of basic services, organizations like the Greenpeace Africa, Earthlife Africa Durban, Citizen Gardens and Green Squad Alliance, have launched a series...
Africa has long been targeted by foreign-based corporations or governments for its resources. In recent times a large number of the land deals and concessions that have been awarded to developers in Central and West Africa can be viewed as part...
When I ask people what the backbone of most African economies is, the response is often a unanimous, “agriculture”. It goes without dispute that agriculture is the most important and largest contributor to the gross domestic product...
Who should control African agriculture? That’s the fundamental question underlying the World Development Movement’s (WDM) latest set of infographics . They show how we’re experiencing a corporate takeover of Africa’s agricultural...
Greenpeace gives Energy Minister a week to release key nuclear information
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The fields around Malles in the heart of the Venosta Valley in northern Italy are right now surrounded by thousands of yellow and red apples, ready to be harvested. These apples–the real “gold” of this area, – will soon be produced...
It was an exciting moment for me and a small team of Greenpeace food campaigners to take part in the Food and Agriculture Organisation's (FAO) Agroecology Symposium in Rome last week. It was the first FAO event on agroecology in...
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