La plupart des OGM sont utilisés dans la production d’aliments pour les humains ou les animaux. Sont-ils sans danger pour autant?
Digest prepared by Greenpeace
Considerations regarding the Co-existence of GMO, non-GMO and organic farming
Summary of considerations regarding the co-existence of GMO, non-GMO and organic farming.
Greenpeace has collaborated with the Institute of Applied Ecology in Freiburg (Germany) and Blaueninstitut in Basel (Switzerland) in a project in which various leading scientists genetically modified plants have been interviewed about their...
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