Brussels – A long awaited European Commission study, released late on Friday, lays out policy options for the EU to tackle the impact on global deforestation caused by the trade in crop and animal products like beef, soy and palm oil. [1] The...

Global meat and dairy production and consumption must be cut in half by 2050 to avoid dangerous climate change and keep the Paris climate agreement on track, says a new Greenpeace report.

Three widely used neonicotinoid pesticides are a danger to bees, according to a report released today by the European Food Safety Authority, EFSA.

Brussels – The European Commission has issued its formal response to the #StopGlyphosate European Citizens Initiative (ECI).

Brussels/Exeter – Bees and other wildlife are exposed to neonicotinoid pesticides even if they are used only inside greenhouses, a new study published today by Greenpeace Science Unit reveals.

Brussels – On the eve of a major reform of European Union farming rules, the European Commission has glossed over the growing environmental and health impact of the industrial meat and dairy sectors, warned Greenpeace.

Brussels – A qualified majority of European governments voted to approve the European Commission’s plan to grant a five-year unrestricted licence to glyphosate, a widely used weedkiller that has been linked to cancer and environmental harm.