This area is intended for journalists, issue specialists, environmental activists, and decision makers. It will also be of interest to anyone looking for a highly detailed issue analysis.
Food is one of the most important determinants of health, which is why our food must be nutritive and safe, our processes involving cultivation, storage conducted with safety as a priority and where equitable distribution is ensured.
The toxic ranking guide version 4 (India)
A four-month-long undercover investigation by Greenpeace uncovers some of the whaling industry's dirtiest secrets -- including embezzlement of whale meat from the taxpayer-subsidized programme.
Greenpeace is challenging manufacturers of electronic goods to take responsibility for the entire lifecycle of their products, from production, through manufacture and to the very end of their products’ lives. Only in this way can we ensure that...
The Witness 2007 Q4
I n India the lighting sector accounts for 28% of all the residential electricity consumption, the majority of which is taken up by inefficient lighting options despite more efficient alternatives existing. This is not only a huge waste of...
The powerpoint presentation accompanying the release of Hiding behind the poor, a report from Greenpeace on climate injustice
So far the Indian government has maintained that our average per capita CO2 emissions are low compared to that of Europe and the US and for this reason India should be excluded from emissions reductions in order to drive development through the...
There is growing concern over the use of hazardous chemicals in consumer goods, particularly with regard to electrical and electronic equipment. Some of these products, including computers, can contain heavy metals and other hazardous chemicals...
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