334 results found
 

Those who produce our food suffer the most

Blog entry by Kirsten Thompson | 12 May, 2015 2 comments

How pesticides affect farmers' and our health. At Greenpeace we have been campaigning against the use of chemical pesticides in agriculture for a long time. Not only because they are not necessary for food production, in fact...

Pesticides and our Health

Publication | 12 May, 2015 at 11:00

Since 1950 the human population has doubled, yet the area of arable land used to feed these people has increased by only 10%. There are huge pressures to provide food, at low cost, on land that is becoming more and more degraded as nutrients are...

When industrial food fails us, it's time to change the food system

Blog entry by Alessandro Saccoccio | 11 May, 2015 6 comments

The current food system is broken. We all see how industrial and chemical intensive food production impacts on people and farmers, the planet and animals. For example, did you know that in 2007, 269 tonnes of pesticides were used...

Celebrating ecologically farmed food in Nairobi

Blog entry by Taahir Chagan | 22 April, 2015

On 25 April we will celebrate ecologically farmed food in all its splendour by hosting a fun food fair in the heart of Nairobi at Central Park. We will have an authentic  Kenyan Cook-off contest , where the budding chefs will be...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | 22 April, 2015 5 comments

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

Glyphosate's under the spotlight

Blog entry by Patrizia Cuonzo | 30 March, 2015 2 comments

Pesticide Action Week 2015 had just started when I had read some interesting news: "Roundup weedkiller 'probably'* causes cancer, says WHO study" The International Agency for Research on Cancer (IARC) – an agency affiliated...

The strong arm of the Grrrowd

Blog entry by Kumi Naidoo | 26 March, 2015 10 comments

Grrrowd is a powerful new model for crowdfunding legal cases involving human and environmental rights. It's the Kickstarter of class action suits, the Indiegogo of good cases for good causes. It's the place where a poor Mexican...

Shanghai 1 - Beijing 0. The latest score in a food safety match

Blog entry by Jing Wang | 23 January, 2015 1 comment

As a proud Beijing citizen, I was appalled to learn that neighbourhood markets in the city are selling vegetables which are not only contaminated with chemical pesticides well in excess of Chinese standards, but are even worse affected...

From "good to great": ecological farming is coming!

Blog entry by Iza Kruszewska | 21 January, 2015

2014 has been a good year for ecological farming. Also called agroecology, this knowledge-rich type of farming which protects and sustains the diversity of life on earth is gaining recognition as farmers struggle to adapt to a changing...

Food movement on the march

Blog entry by Eric Darier | 19 January, 2015 4 comments

I joined the march against agribusiness in Berlin on Saturday, 17 January. It is too easy to be blasé about yet another demonstration. However, the large turnout of tens of thousands of people of all ages during a winter day was good...

51 - 60 of 334 results.

results per page
10 | 20 | 50