334 results found
 

Thai Rice Industry at Risk

Publication | 12 October, 2010 at 11:46

Thailand is the largest exporter of rice in the world, and the Thai rice industry is therefore heavily dependent on the perceptions of its export customers. An unintended release of GE rice would disrupt Thailand’s rice grain merchandising...

China says 'no' to genetically engineered rice

Feature story | 31 January, 2012 at 12:15

It took seven years, teams of young campaigners and hordes of devoted supporters, but September 2011 the Chinese government finally said it was suspending the commercialisation of genetically-engineered (GE) rice.

GE: a 'recipe' for disaster

Feature story | 20 April, 2010 at 16:17

Billboards of European Health Commissioner John Dalli and President of the Commission José Manuel Barroso depicted as chefs cooking up 'GE recipes for disaster' were placed around Brussels today. This is part of Greenpeace's response to the...

Counting the Costs of Genetic Engineering

Publication | 26 January, 2010 at 1:00

As the biotechnology industry continues to hail GE (genetic engineering) as the solution to innumerable problems, the grim reality unfolds in our fields and in the market place. The stories contained in this dossier document these failures, both...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | 22 April, 2015 5 comments

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

Grrrowd: How much justice can we crowdsource?

Blog entry by Brian Fitzgerald | 24 December, 2014

Take a crowd, add a Grrrowl, and what have you got? A Grrrowd. Think of it as a Kickstarter or Indiegogo for justice. Citizens band together to fund not just good causes, but good cases: legal action that can bring down polluting...

Contamination from GE crops does happen: nearly 400 incidents since GE crops were...

Blog entry by Janet Cotter and Becky Price | 12 November, 2014 1 comment

Genetically engineered (GE - also called genetically modified, GM) crops raise many concerns, particularly for the environment. One of the main concerns for consumers, farmers and traders is contamination from GE crops. Now, a...

Food is life. And food is as precious and varied as life itself.

Blog entry by Pat Cuonzo | 16 October, 2014 1 comment

Today's hashtag #WFD2014 marks the day that the world dedicates to food and nutrition. We are celebrating World Food Day with Ida Frosk's Food Art . Of course, it's easy to celebrate food and its variety if your plate is...

A magic moment: Tetley starts a journey towards ecological tea

Blog entry by Melissa Shinn | 1 October, 2014 1 comment

Ever have a moment when you feel like something extraordinary just happened, a small step that might start something really big? Last Monday I had one of those moments. I read an announcement by the makers of Tetley tea in India...

Clean Chai Now! Let's demand our tea to be chemicals free

Blog entry by Melissa Shinn | 11 August, 2014 7 comments

Tea anyone? I'm a self confessed 'queen of tea' – preferably green and, if I can get it, especially green chai! All the healthy properties of green tea spiced with the flavours and traditions of India, one of the world's greatest tea...

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