172 results found
 

While politicians fail, fishermen prevail

Blog entry by Angela Lazou | 2 December, 2015

"The ultimate measure of a man is not where he stands in moments of comfort and convenience, but where he stands at times of challenge and controversy". The famous words of Martin Luther King Jr. came very vividly to mind last...

3 (unpalatable) facts you need to know if you eat sashimi

Blog entry by Yen Ning | 14 April, 2016

One in three pieces of sashimi is from fish caught by Taiwanese fishing vessels. If you eat imported seafood, chances are you’ve eaten Taiwan caught fish, so when we’re talking Taiwanese seafood, we’re talking about an industry that...

From the USA to Thailand: Let's fight to change the tuna industry!

Blog entry by Maïa Booker | 30 October, 2015

This week – from San Diego to Bangkok – activists sent a clear message to tuna industry giant Thai Union Group: it is time for just and sustainable tuna. Thai Union Group is the largest canned tuna company in the world –...

Disruption, change and the growing wave against Thai Union tuna

Blog entry by Tom Lowe | 13 May, 2016

The waves are surging higher around the Esperanza today. We're headed north towards busier fishing areas, the horizon line heaving up and down as the ship barrels every which way amid the rolling, white-peaked swell. Waves crash...

There's slavery in the seafood industry. Here's what we can do about it.

Blog entry by David Pinsky | 22 July, 2015

There's no easy way to say this: The seafood at your local supermarket may be connected to slavery. It's heartbreaking. Fishing operators in over 50 countries around the world are crewing ships through human trafficking networks...

FADs – Floating Atoll Destroyers

Blog entry by Dr Cat Dorey | 17 September, 2015

The remote island atolls of St François and Farquhar are part of the Alphonse and Farquhar outer island groups in the Seychelles archipelago in the Indian Ocean. Like most of the Seychelles, these atolls are important nesting sites for...

Our oceans, our responsibility

Blog entry by Mike Fincken | 24 February, 2017 1 comment

For some people the oceans may seem vast - to me they are my garden and my home. For the last three decades I have spent most of my life as a sailor and a captain. So you can imagine I feel a special tie to our blue planet. The many...

The beauty of West Africa’s ocean is overwhelming

Blog entry by Pavel Klinckhamers | 4 May, 2017

Sailing across the nutrient rich waters of the West African Atlantic Ocean these past two months, I have been lucky enough to see an incredible array of wildlife. Whales, dolphins and pelicans, I have met them all in this trip. And I...

Supply Chained

Publication | 4 November, 2015 at 16:00

Thai Union Group PLC (TU) is the largest producer of canned tuna in the world, supplying to brands and retailers around the globe. But TU has been linked to the darkest sides of the seafood industry: human rights abuses, the wholesale waste of...

McDonald’s and global seafood providers in landmark move for Arctic protection

Press release | 25 May, 2016 at 8:38

Amsterdam, 25 May 2016 - Global brands, including McDonald’s, Tesco, Iglo, Young’s Seafood, Icelandic Seachill, alongside the Norwegian Fishing Vessel Owners Association, Fiskebåt, Russian fishing giant, Karat and Europe’s largest processor of...

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