333 results found
 

The False Promise of Genetically Engineered Rice

Publication | 1 February, 2001 at 1:00

5 helpful vegetarian diet tips for meat-free newbies

Blog entry by Rashini Suriyaarachchi | 30 April, 2016 3 comments

Cutting back on red meat and dairy can be one of the biggest steps to reduce your carbon footprint. While Greenpeace campaign for renewable energy and a transition from fossil fuels, we're also looking at other ways we can protect...

China says 'no' to genetically engineered rice

Feature story | 31 January, 2012 at 12:15

It took seven years, teams of young campaigners and hordes of devoted supporters, but September 2011 the Chinese government finally said it was suspending the commercialisation of genetically-engineered (GE) rice.

Agricultural revolution in Germany: we want it and we can do it

Blog entry by Dirk Zimmermann | 25 January, 2017 1 comment

We are fed up. You, me and a lot of our farmers. In Berlin, Germany, some 18,000 people just took to the streets to protest against industrial agriculture. It is clear we no longer want a food system that is dependent on pesticides,...

Philippines’ Supreme Court bans development of genetically engineered products

Press release | 11 December, 2015 at 7:16

Manila, 11 December 2015 - The Supreme Court of the Philippines has ordered a permanent ban on field trials of genetically engineered (GE) eggplant and a temporary halt on approving applications for the “contained use, import, commercialisation...

Glyphosate-tolerant crops in the EU

Publication | 30 October, 2012 at 15:51

Renowned agricultural economist Dr. Charles Benbrook was commissioned by Greenpeace International to make the first ever forecast of how Europe would be impacted by the authorisation of the cultivation of herbicide-tolerant, genetically-engineered...

Bayer defends genetic contamination as "Act of God"

Feature story | 6 February, 2007 at 14:07

You might blame the dog for eating your homework, or a traffic jam for being late to work. But if you ever find yourself facing a multimillion-dollar class action lawsuit for contaminating the world's number one food crop with an unapproved...

Switzerland stands strong against GE

Feature story | 9 March, 2010 at 1:00

The Swiss Parliament has just extended its ban on the cultivation of genetically engineered (GE) plants for three more years. Originally enacted in 2005, Switzerland will stay GE-free until at least 2013.

GE: a 'recipe' for disaster

Feature story | 20 April, 2010 at 16:17

Billboards of European Health Commissioner John Dalli and President of the Commission José Manuel Barroso depicted as chefs cooking up 'GE recipes for disaster' were placed around Brussels today. This is part of Greenpeace's response to the...

Picking Cotton

Publication | 15 June, 2010 at 11:30

This case study shows the economic stability and benefit for Indian farmers of farming cotton organically and without genetic engineering and toxic chemicals.

Thai Rice Industry at Risk

Publication | 12 October, 2010 at 11:46

Thailand is the largest exporter of rice in the world, and the Thai rice industry is therefore heavily dependent on the perceptions of its export customers. An unintended release of GE rice would disrupt Thailand’s rice grain merchandising...

'Golden' rice's lack of lustre

Publication | 9 November, 2010 at 3:00

'Golden' rice has been in development for almost 20 years and has still not made any impact on the prevalence of VAD (vitamin A deficiency). Not only has it failed to have any impact on VAD while using money and resources that could have been...

Counting the Costs of Genetic Engineering

Publication | 26 January, 2010 at 1:00

As the biotechnology industry continues to hail GE (genetic engineering) as the solution to innumerable problems, the grim reality unfolds in our fields and in the market place. The stories contained in this dossier document these failures, both...

Greenpeace reveals Biotech giant Monsanto application for global pig patent

Press release | 2 August, 2005 at 2:00

Greenpeace researchers have uncovered patent application from the biotech giant Monsanto which, if granted, would give the company world-wide control over breeding of pigs and their offspring. Greenpeace warns that Monsanto's aggressive patent...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | 22 April, 2015 5 comments

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

Grrrowd: How much justice can we crowdsource?

Blog entry by Brian Fitzgerald | 24 December, 2014

Take a crowd, add a Grrrowl, and what have you got? A Grrrowd. Think of it as a Kickstarter or Indiegogo for justice. Citizens band together to fund not just good causes, but good cases: legal action that can bring down polluting...

Contamination from GE crops does happen: nearly 400 incidents since GE crops were...

Blog entry by Janet Cotter and Becky Price | 12 November, 2014 1 comment

Genetically engineered (GE - also called genetically modified, GM) crops raise many concerns, particularly for the environment. One of the main concerns for consumers, farmers and traders is contamination from GE crops. Now, a...

Food is life. And food is as precious and varied as life itself.

Blog entry by Pat Cuonzo | 16 October, 2014 1 comment

Today's hashtag #WFD2014 marks the day that the world dedicates to food and nutrition. We are celebrating World Food Day with Ida Frosk's Food Art . Of course, it's easy to celebrate food and its variety if your plate is...

A magic moment: Tetley starts a journey towards ecological tea

Blog entry by Melissa Shinn | 1 October, 2014 1 comment

Ever have a moment when you feel like something extraordinary just happened, a small step that might start something really big? Last Monday I had one of those moments. I read an announcement by the makers of Tetley tea in India...

Clean Chai Now! Let's demand our tea to be chemicals free

Blog entry by Melissa Shinn | 11 August, 2014 7 comments

Tea anyone? I'm a self confessed 'queen of tea' – preferably green and, if I can get it, especially green chai! All the healthy properties of green tea spiced with the flavours and traditions of India, one of the world's greatest tea...

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