150 results found
 

CETA trade deal puts EU food and agriculture standards at risk

Blog entry by Kees Kodde | 20 September, 2017

Do you remember TTIP , the proposed trade deal between the US and the EU? Its negotiations were stopped by the hundreds of thousands of people who took to the streets in the capitals of Europe. 3.3 million signatures were collected...

5 helpful vegetarian diet tips for meat-free newbies

Blog entry by Rashini Suriyaarachchi | 30 April, 2016 3 comments

Cutting back on red meat and dairy can be one of the biggest steps to reduce your carbon footprint. While Greenpeace campaign for renewable energy and a transition from fossil fuels, we're also looking at other ways we can protect...

Agricultural revolution in Germany: we want it and we can do it

Blog entry by Dirk Zimmermann | 25 January, 2017 1 comment

We are fed up. You, me and a lot of our farmers. In Berlin, Germany, some 18,000 people just took to the streets to protest against industrial agriculture. It is clear we no longer want a food system that is dependent on pesticides,...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | 22 April, 2015 5 comments

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

Grrrowd: How much justice can we crowdsource?

Blog entry by Brian Fitzgerald | 24 December, 2014

Take a crowd, add a Grrrowl, and what have you got? A Grrrowd. Think of it as a Kickstarter or Indiegogo for justice. Citizens band together to fund not just good causes, but good cases: legal action that can bring down polluting...

Contamination from GE crops does happen: nearly 400 incidents since GE crops were...

Blog entry by Janet Cotter and Becky Price | 12 November, 2014 1 comment

Genetically engineered (GE - also called genetically modified, GM) crops raise many concerns, particularly for the environment. One of the main concerns for consumers, farmers and traders is contamination from GE crops. Now, a...

Food is life. And food is as precious and varied as life itself.

Blog entry by Pat Cuonzo | 16 October, 2014 1 comment

Today's hashtag #WFD2014 marks the day that the world dedicates to food and nutrition. We are celebrating World Food Day with Ida Frosk's Food Art . Of course, it's easy to celebrate food and its variety if your plate is...

A magic moment: Tetley starts a journey towards ecological tea

Blog entry by Melissa Shinn | 1 October, 2014 1 comment

Ever have a moment when you feel like something extraordinary just happened, a small step that might start something really big? Last Monday I had one of those moments. I read an announcement by the makers of Tetley tea in India...

Clean Chai Now! Let's demand our tea to be chemicals free

Blog entry by Melissa Shinn | 11 August, 2014 7 comments

Tea anyone? I'm a self confessed 'queen of tea' – preferably green and, if I can get it, especially green chai! All the healthy properties of green tea spiced with the flavours and traditions of India, one of the world's greatest tea...

Making the case for ecological farming in Africa

Blog entry by Glen Tyler | 12 June, 2014 1 comment

When I ask people what the backbone of most African economies is, the response is often a unanimous, "agriculture". It goes without dispute that agriculture is the most important and largest contributor to the gross domestic product...

51 - 60 of 150 results.

results per page
10 | 20 | 50