35 results found
 

Pesticides and our Health

Publication | 12 May, 2015 at 11:00

Since 1950 the human population has doubled, yet the area of arable land used to feed these people has increased by only 10%. There are huge pressures to provide food, at low cost, on land that is becoming more and more degraded as nutrients are...

Europe's Pesticide Addiction

Publication | 13 October, 2015 at 10:00

Europe's dependency on chemical pesticides is nothing short of an addiction. Crops are routinely doused with a variety of chemicals, usually applied multiple times to single crops throughout the whole growing season. Industrial agriculture, with...

Nobel laureates sign letter on Greenpeace ‘Golden’ rice position - statement

Press release | 30 June, 2016 at 15:50

Manila, 30 June 2016 - A number of Nobel laureates have recently signed a letter calling on Greenpeace to review its position on genetically engineered ‘Golden’ rice. In response, Wilhelmina Pelegrina, Campaigner at Greenpeace Southeast Asia, said:

Confessions of a frustrated "soil-hugger"

Blog entry by Professor David Powlson | 28 August, 2015

As a soil scientist you would expect me to be enthusiastic about the benefits that soil gives to humanity and very happy that the United Nations designated 2015 as International Year of Soils. During this year there have been numerous...

Less meat, better for everyone

Blog entry by Elena Danali | 4 November, 2015 2 comments

The recent announcement from the World Health Organisation (WHO) which classified processed meat as a carcinogenic and red meat as "probably carcinogenic" (similar to Glyphosate in Roundup) shows that the amount and the frequency...

Greenpeace campaign bears fruits: Aldi Süd bans bee-harming pesticides

Press release | 18 January, 2016 at 13:41

Hamburg/Amsterdam, 18 January 2016 – Aldi Süd is the first big retailer in Europe to ban eight bee-harming pesticides from domestic fruits and vegetables produced for their markets.

On the shiny trail of snails

Blog entry by Christiane Huxdorff and Christine Gebeneter | 3 August, 2015

Everybody knows those little not invited guests in our gardens. Snails and their relatives – slugs. How to get rid of them? Especially with some warm and wet weather periods they show up en masse and feed themselves from the...

Silo restaurant: Pre-industrial food and "food interception"

Blog entry by Iza Kruszewska | 26 June, 2015

What's that about you may well ask? That's the same question I asked myself when I visited their website. So I decided to check it out. Walking into Silo, I'm greeted by a table laden with sourdough sandwiches stuffed with...

Europe's pesticide addiction threatens our environment - Greenpeace report

Press release | 13 October, 2015 at 10:00

Hamburg/Amsterdam, 13 October 2015 – Industrial agriculture, with its heavy use of chemical pesticides, pollutes our water and soil and leads to loss of habitats and biodiversity, according to a Greenpeace report published today [1]. With almost...

Greenpeace report reveals farmers are the most vulnerable to health risks from pesticides

Press release | 12 May, 2015 at 13:37

Exeter/Hamburg, 12 May, 2015 – A review of scientific literature shows clear evidence that exposure to certain pesticides, currently allowed in European fields, is associated with different forms of cancer, neurodegenerative diseases such as...

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