New study points to likely source of GE rice contamination in China

Press release - 29 April, 2005
Just two weeks after Greenpeace exposed the illegal selling and planting of genetically engineered (GE) rice in Hubei province, a research paper published today in Science magazine (1) describes what appear to be unregulated trials of the same GE rice (Shanyou 63) that Greenpeace researchers found being illegally sold in the open market.

With rice planting due to start any day, Greenpeace said the studyreveals further evidence of the failure to control GE rice trials inChina.

Greenpeace China GE Campaigner Sze Pang Cheung said; "The Science paperstates that farmers cultivated the GE rice without the assistance oftechnicians, and that quite a number of the randomly selectedparticipants grew both GE and conventional varieties on their smallfamily farms."

"In other countries GE field trials are tightly regulated, monitoredand separated from conventional rice crops," Sze continued. "TheChinese system of regulating GE field trials is failing. It looks likeGE rice has grown out of control under the very noses of the scientiststhat were trusted to control it."

If urgent action is not taken, up to 13,500 tonnes of untested andunapproved GE rice may enter the food chain this year. This is likelyto increase international concern over contamination of Chinese riceexports.

"Chinese GE researchers who have released GE rice without adequatebiosafety precautions are failing to protect farmers and the Chinesepublic. They need to remember that GE rice is illegal because it hasn'tbeen shown to be safe for health or environment and because it may havemajor negative economic impacts," Sze said.

"We should not be risking long term health and environmental impacts,as well as international consumer rejection of Chinese rice when wedon't need GE in the first place," he added.

Jitters were sent through the international food industry following theGreenpeace revelations that the unapproved GE rice may also havecontaminated exports. "The Japanese Health ministry has begun testingof Chinese rice imports, the European Commission has requested testinginformation while governments in the UK, Slovakia and Korea are allconducting some level of investigations into the contamination," Szesaid.

The Chinese government has been evaluating the proposed release of GErice in the country but has not yet approved any varieties due tounresolved environmental, health and economic issues.

The Science article claims that GE rice is needed to improve riceproduction and reduce environmental impacts - claims that are stronglydisputed by Greenpeace. "The research paper is an economic analysisthat fails to take into account the environmental or health risks of GErice. Instead of investing in the high risk strategy of geneticengineering, China should be investing in real, long-term solutions tosustainability in agriculture." (2) (3)

"GE is an anti-farmer technology that locks farmers into monoculturefarming, high seed costs and risks of consumer rejection. TheGovernment needs to act immediately to stop further contamination, touphold the law and to investigate the scientists who have releasedunapproved GE rice," Sze concluded.

Other contacts: Sze Pang Cheung, GE Campaigner, Greenpeace China +852 965 39067 (Hong Kong)Janet Cotter, Greenpeace International Science Unit +44 781 217 4783 (UK)Maya Catsanis, Media Officer, Greenpeace International, mobile +61 407 742 025 (Sydney)

Notes: (1) Huang, J., Hu, R., Rozelle, S. & Pray, C. 2005. Insect-resistant GM Rice in farmers’ fields: assessing productivity and health effects in China. Science, 688-690. 29th April 2005.(2) A United Nations Food and Agriculture Organisation (FAO) program into Integrated Pest Management (IPM) in China resulted in a reduction of pesticide use of over 45% - without any of the environmental, health or market risks of genetic engineering. See Integrated Pest Management (IPM) and Green Farming in Rural Poverty Alleviation in China http://www.unescap.org/rural/doc/ipm2002/ch04.pdf(3) A study into the adoption of GE Bt cotton in China concluded that farmers still over-used pesticides on pest-resistant crops. It found that farmers in small-scale production systems require training in identification of pests, natural predators, basic ecology and integrated pest management in order to ensure sustainable production. Yang, P, Iles, M., Yan,S., Jolliffe, F.2004. Farmers’ knowledge, perceptions and practices in transgenic Bt cotton in small producer systems in Northern China. Crop Protection, 24 (2005) 229-239.

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