99 results found
 

Giving the gift of Time

Blog entry by Jerson Hortillosa | December 26, 2018

Sitio Garrison is situated on the highlands of Cordillera Central, in the small town of Itogon, Benguet. Mining has been the staple source of income for residents as far back as the early 1900s, with both men and women doing mining to...

Noodles, dimsum and other plant-based Asian faves at Wabi-Sabi Noodle House (5th of 5...

Blog entry by Tricia Aquino | December 24, 2018

Looking forward to intimate catch-ups with friends this holiday season? Why not huddle over bowls of steaming hot noodles while swapping juicy stories? Even better, how about doing all that while sticking to a plant-based diet? ...

Plant-based with an exciting spice-y twist in a trip to Little India Healthy Cuisine...

Blog entry by Tricia Aquino | December 23, 2018

Think plant-based food is plain and boring? Make your way to Little India Healthy Cuisine for your next holiday gathering and it'll change your mind in one bite! Located at 24F Malingap St., Teachers Village, the restaurant...

Goodness, it's gulay! Familiar flavors in a plant-based package served up at The...

Blog entry by Tricia Aquino | December 19, 2018

Thought you'd have to leave delicious dishes behind if you went plant-based? It's a Christmas miracle, 'cause the answer is no! The Vegetarian Kitchen's southern fried "chicken" At The Vegetarian Kitchen, located at 62 B...

Have a colorful salad or pasta plate in farm-to-table QC restaurant Earth Kitchen...

Blog entry by Tricia Aquino | December 16, 2018

Calendar packed with reunions? We know some places for your  plant-based fix! And we promise, your friends will enjoy themselves  too! Here's the second of our five-part series on Quezon City restaurant  options where you can...

Vegan longganisa (that's not a typo) and more at plant-based QC restaurant Pipino - 1...

Blog entry by Tricia Aquino | December 11, 2018

PSA: Bringing in more plant-based meals to your diet doesn't mean having to eat salads all the time. There are tons of delicious options that contain fruits, vegetables,  grains, nuts, and soy products! Think langka barbecue ribs,...

Karla Rey, translator of 'Paano Kumain ng Kulay?'

Blog entry by Tricia Aquino | November 15, 2018

When Karla Rey was a child, she would spend weekends in her grandmother's backyard, tending to the garden, propagating cuttings, and picking fresh fruits and vegetables to eat. Mangoes, bananas, star apples, guavas, aratilis, makopa,...

Mabi David, author of 'Paano Kumain ng Kulay?'

Blog entry by Tricia Aquino | November 13, 2018

What does red taste like? How about green, yellow, and blue?  Certified plant-based cook and published writer Mabi David offers these fanciful questions to think about in her new children's book,  Paano Kumain ng Kulay? ...

Our farmers in the age of climate change

Blog entry by Grace Duran-Cabus | September 22, 2018

It was September 12, 2018, when I heard the news of Typhoon Mangkhut heading for the Philippines. News outlets were saying it was comparable to Haiyan.  Watching the steady coverage, I was worried about how the Philippines would be...

Four reasons why communities are beating corporate climate polluters

Blog entry by Desiree Llanos Dee | August 31, 2018

We’re at the critical halfway point in the hearing for the National Inquiry of the Commission on Human Rights (CHR) into the responsibility of the largest oil, gas, and coal companies for climate change impacts on the human rights of...

How Plant-based Do You Want Your Diet to Be? Here Are Some Options

Blog entry by Patricia Aquino | August 11, 2018

Filipinos are consuming more meat, and less fruits and vegetables, today. At the same time, more of them are becoming obese and falling ill to heart diseases. The environment is suffering from the rise of meat consumption, too.

Why Bianca King went plant-based with her diet – and why you could too

Blog entry by Patricia Aquino and Mikkel Bolante | July 22, 2018

Bianca King has gone green. From her diet, her use (or rather non-use) of plastics, even to the way she spends her vacations doing beach clean-ups, the actress is leading a life that is as mindful as it gets. She calls it “living...

Celebrating Food for Life

Blog entry by Virginia Llorin | May 15, 2018

Many Catholic countries around the world celebrate the feast of the patron saint of laborers and farmers.  In the Philippines, he is better known as San Isidro Labrador. San Isidro was born to a poor family in Madrid, Spain.  He...

The boon of living sustainably, slowly according to Bukid ni Bogs

Blog entry by Angelica Carballo-Pago | April 19, 2018

Everything can be learned from ground up. These words are particularly true for Bogs Castro, a permaculture farmer who manages Bukid ni Bogs , an agroecological farming and training center that promotes sustainable organic...

Mga Mandirigma ng Balangaw: Meet our volunteers on board

Blog entry by Rattanasiri Kittikongnapang | March 3, 2018

I am now aboard Greenpeace’s most iconic ship, the Rainbow Warrior, in Tacloban in Eastern Visayas, the region of the Philippines hit hardest by super-typhoon Haiyan (Yolanda) in 2013, and the last stop on the Philippine leg of its...

Rainbow Warrior sparks hope in Manila

Blog entry by Amalie Obusan | February 20, 2018

I last sailed with the Rainbow Warrior in the Philippines in December 2010.  She arrived in the Philippines on the last leg of the “ Turn the Tide ” tour, where she challenged then President Benigno Aquino III to commit to a 50%...

The Climate Impacted: It's Anyone and All of Us

Blog entry by Johanna Fernandez | February 10, 2018

Roughly five years ago, I had just started my job at Greenpeace, and everyone was hard at work preparing for this "ship tour." I was just learning that once every few years, a Greenpeace ship sails to the Philippines, visiting...

2017: A Year in Photos

Blog entry by Jenny Tuazon | December 22, 2017

We knew what we needed to do in 2017. We turned our sentiments into action. We resisted and persisted. Our campaigns gained ground and we were taught valuable lessons as we spoke truth to power. It's time now for us to take stock and...

Beyond rejection

Blog entry by Johanna Fernandez | May 10, 2017

It was a few minutes past 7 in the evening when environmental and civil society groups held a candlelight vigil in front of the Department of Environment and Natural Resources central office last Monday. Representatives from different...

Climate is changing, food and agriculture must too

Blog entry by Wilhemina Pelegrina | October 16, 2016 1 comment

Typhoon Haiyan challenged Filipinos on all fronts. We were witness to the damages it caused to lives and livelihoods. We saw our failure in securing our food and agriculture with the collapse of Tacloban’s food system. We heard stories...

5 reasons you should support the Monsanto Tribunal

Blog entry by Angelica Carballo-Pago | October 13, 2016

A  symbolic trial  being held in The Hague, Netherlands this week could shape the future of the food we eat. Agrochemical giant Monsanto faces people who have suffered from the corporation's greed-driven approach to agriculture.

Forty-five years of people power

Blog entry by Bunny McDiarmid and Jennifer Morgan | September 15, 2016

After forty-five years, countless campaigns and stories – one thing remains central to the Greenpeace identity, and that is people. People are at the heart of who we are and what is needed to create the green and peaceful world we need...

Food, fasting and the meaning of Ramadan

Blog entry by Francisco Noveda | July 6, 2016

What is the right diet? When do we really need to eat? Protein from meat or protein from vegetables? Slow food or fast food? Organically grown or genetically modified? Halal or Haram ? Countless debates about food happen...

Food security can’t wait for GE’s empty promises

Blog entry by Herman van Bekkem and Wilhelmina Pelegrina | July 1, 2016

Across vast tracts of the Philippines, farmers are adapting their farming methods to withstand climate change. They're producing food in times of drought and typhoons through resilient forms of ecological agriculture. Meanwhile some...

A Challenge to the Presidential Candidates: How do you solve a problem like El Nino?

Blog entry by Hazel Tanchuling, guest blogger | February 20, 2016

According to experts, El Nino is a cyclical event that is caused by the warming of the eastern equatorial part of the Pacific Ocean. Its effect in the Philippines is dry (below normal rainfall), warm (slightly higher temperature than...

Year in Review: The Top 12 Facebook Posts

Blog entry by Jezreel Belleza | December 31, 2015

What an amazing year it’s been and we only have you to thank for keeping our social media realms active! Walk down memory lane with us as we look through our monthly posts that had many of you clicking the like, share, and comment...

2015: Greenpeace Year in Pictures

Blog entry by Jenny Tuazon | December 24, 2015

2015 has been historic for Greenpeace. Together with you and the rest of our countless supporters – we have stepped up our game towards building a planet which is ecologically sound, healthy and liveable. Thanks to our team of photo...

Thank you for letting me be a part of your journey

Blog entry by Kumi Naidoo | December 22, 2015

Dear Friends,  As I look out my window here in Amsterdam, winter is nearly here, and with it comes the retreat of another year, and the passing of what has been to make way for the spring and the new. As the days get shorter and the...

Climate change in the eyes of El Nino?

Blog entry by Aaron Gray-Block | October 31, 2015

This year's El Niño can already lay claim to spawning Mexico's record-breaking Hurricane Patricia or contributing to one of the worst ever outbreaks of peatland and forest fires in Indonesia, but it might only be just getting started. ...

We have the power to shape the future of food and farming

Feature story | October 27, 2015 at 16:58

We have finally launched our #IAmHampasLupa Electoral Campaign, aimed at mobilizing young people to get more involved in our country’s agriculture.

#IAmHampasLupa: Back to what really matters

Blog entry by Angelica Carballo-Pago | October 16, 2015 2 comments

Two farmers, different stories. Arthritis-ridden Florencio Urquia wept for his country, a land of almost a hundred million people who seem to forget how to and who tills the soil to produce the food they eat. Last Wednesday, in an...

Join the food conversation this Nutrition Month!

Feature story | July 10, 2015 at 11:45

When we talk of hunger and nutrition issues in the Philippines, many factors come into play, such as poverty, agriculture, access to food, consumption, and our existing food systems. But where do consumers – ordinary people like you and me – fit...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | April 23, 2015

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

A heartfelt, much needed message to future generations

Blog entry by Jenny Tuazon | April 22, 2015

Prince Ea 's latest thought-provoking video truly strikes a chord. He summarized so well the environmental crisis we are facing of far greater, planetary proportions. Indicators such as species extinctions, forest declines, and climate...

Glyphosate's under the spotlight

Blog entry by Patrizia Cuonzo | March 30, 2015 1 comment

Pesticide Action Week 2015 had just started when I had read some interesting news:  "Roundup weedkiller 'probably'* causes cancer, says WHO study" The  International Agency for Research on Cancer (IARC)  – an agency affiliated...

The strong arm of the Grrrowd

Blog entry by Kumi Naidoo | March 27, 2015

Grrrowd  is a powerful new model for crowdfunding legal cases involving human and environmental rights. It's the Kickstarter of class action suits, the Indiegogo of good cases for good causes. It's the place where  a poor Mexican...

Much ado about MINGO—lifesaving food packets

Blog entry by Virginia Benosa-Llorin | March 17, 2015

Let’s face it, the Philippines is a country more prone to natural calamities and disasters. A recently published report by the risk analysis firm Verisk Maplecroft said that the Philippines has, unfortunately,  21 out of 100 cities...

Women and Ecological Agriculture

Blog entry by Jenny Tuazon | March 8, 2015

International Women's Day has been observed for more than a century since it began as a special day to promote equal rights, including suffrage, for women. The story of women's struggle belongs to the collective efforts of all who...

My down-to-earth project

Blog entry by Virginia Benosa-Llorin | March 6, 2015

I recently had the pleasure of attending an activity of the Senate Committee on Food and Agriculture in partnership with the Department of Agriculture. It was the launch of a gardening project right inside a vacant lot of a...

What inspires you to support Greenpeace Philippines?

Blog entry by Jenny Tuazon | December 26, 2014 1 comment

“The optimism of the action is better than the pessimism of the thought.” ~ Harald Zindler The holidays are always a good time to look back and reflect on the year that passed so that we can face the coming year with confidence...

Filipino farmers share 'seeds of hope'

Blog entry by Wilhelmina Pelegrina | December 21, 2014

Ecological farmers in the Philippines have pooled their expertise and resources and travelled close to 600 km (370 miles) to help farmers in Dolores, Eastern Samar, get back on their feet following Typhoon Hagupit. Communities were...

Feed 10,000 Journey: A path to food and cultural sovereignty

Blog entry by Joan Meris | October 28, 2014 1 comment

Feed 10,000 people in one month-this is the goal of Datu Victorino Saway of the Talaandig Tribe of Bukidnon. Known as “Datu Vic” or “Datu Migketay” in his community, he is an elder and leader of the Talaandig at Lantapan, Bukidnon.

Food is life. And food is as precious and varied as life itself.

Blog entry by Pat Cuonzo | October 16, 2014

Today's hashtag #WFD2014 marks the day that the world dedicates to food and nutrition. We are celebrating World Food Day with  Ida Frosk's Food Art . Of course, it's easy to celebrate food and its variety if your plate is...

Cebu Food Diversity Fair

Blog entry by Andrea Xayide Gaurana | October 13, 2014

For an ordinary consumer like me, organic products do not seem commonplace in our readily accessible markets. We’re still stuck in the age of processed food, canned fruits, and packaged, well-labeled vegetables. Although I may have...

Backyard Gardening and Climate Change

Blog entry by Jabez Flores | October 5, 2014

I started my small organic herb and vegetable garden in front of my apartment in mid-2012 with the simple goal of growing pesticide-free vegetables for me and my family. Like any novice backyard gardener, I wanted to find out first if...

Farmers face uncertainties because of GMO contamination

Blog entry by Daniel Ocampo | September 24, 2014

Eugenio Geraldo is a 51-year old farmer from Tomigbong, San Luis in Malitbog, in the province of Bukidnon. He is married and has six children. He started farming as early as 1971 and farming has remained his source of livelihood when...

Volunteer Spotlight: Elmer Vestidas

Feature story | May 27, 2014 at 17:01

In 1992, famous Irish rock band U2 made an action to protest with Greenpeace against the THORP nuclear power plant in the UK. Elmer, a supporter of the band’s advocacies and a fan of their music, told himself, “I will join Greenpeace as a...

Pahiyas Festival: A colorful glimpse into our farming roots

Blog entry by Daniel Ocampo | May 18, 2014

The Philippines has had a long affinity with rice.  Our rice farming history dates back to antiquity, perhaps most vividly manifested in the iconic rice terraces carved into the hillsides of northern Philippines.  At one point in time,...

Breastfeeding and indigenous food: a mother’s recipe for healthy children

Blog entry by Velvet Escario Roxas | May 11, 2014

Today is Mother’s Day and as a Filipino mother of two girls and Deputy Executive Director of Arugaan, a Filipino NGO which protects, promotes and supports breastfeeding, it is a great opportunity to share our recipe to ensure our...

Earth Day Selfie Challenge

Feature story | April 15, 2014 at 15:57

There hasn’t been a more accurate embodiment of destructive growth than a typical city – a big polluting machine with a ravenous appetite for natural resources.

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