8 results found
 

The Solution

Hub | April 23, 2010 at 20:07

Genetic Engineering. Corporate control of people's food. Over reliance on pesticides and herbicides are not the solutions. So what is? Ecological Farming. It's safe. It's doable. And it's happening now. Help us support farming for the future.

Ecological farming

Hub | July 23, 2011 at 0:07

Ecological farming enables communities to produce enough food to feed themselves. This form of agriculture fosters a future of healthy farming, and healthy food, to all people. Ecological farming helps the world’s population to mitigate—and adapt...

Sustainable Agriculture Congress

Blog entry by Jenny Tuazon | August 24, 2011

Beyond population growth, and the bleak availability of food for a majority of people and climate change impacts, there are many compelling reasons to start growing for all of us to opt for sustainable agriculture. In fact, it is long...

When will governments learn that GE crops are uncontrollable?

Blog entry by Janet Cotter | June 1, 2013

Shockwaves are being felt across the world's wheat markets following the first-ever discovery of unauthorised genetically engineered wheat growing on a US farm – a development that gives further proof that GE crops cannot be controlled...

Glyphosate's under the spotlight

Blog entry by Patrizia Cuonzo | March 30, 2015 1 comment

Pesticide Action Week 2015 had just started when I had read some interesting news:  "Roundup weedkiller 'probably'* causes cancer, says WHO study" The  International Agency for Research on Cancer (IARC)  – an agency affiliated...

The grass is always greener on the other side (as long your neighbor doesn’t use Roundup)

Blog entry by Patrizia Cuonzo | April 23, 2015

Today is Earth Day, and approximately one month since the World Health Organization (WHO) declared that glyphosate, the active ingredient in Monsanto’s Roundup weed-killer, probably causes cancer . In the Netherlands, where I live,...

Healthier, plant-based foods should be made more available for the benefit of people...

Press release | March 6, 2018 at 16:13

6 March 2018, Amsterdam – According to a new study, healthier, plant-based foods should be made more available to consumers while at the same time loosening the grip of industrial animal agriculture on our food systems by helping farmers shift...

1 - 8 of 8 results.