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Cebu Food Diversity Fair

Blog entry by Andrea Xayide Gaurana | October 13, 2014

For an ordinary consumer like me, organic products do not seem commonplace in our readily accessible markets. We’re still stuck in the age of processed food, canned fruits, and packaged, well-labeled vegetables. Although I may have...

Pahiyas Festival: A colorful glimpse into our farming roots

Blog entry by Daniel Ocampo | May 18, 2014

The Philippines has had a long affinity with rice.  Our rice farming history dates back to antiquity, perhaps most vividly manifested in the iconic rice terraces carved into the hillsides of northern Philippines.  At one point in time,...

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