Dolphin killed by pair-trawling. Thousands of porpoises and dolphins die every year as accidental bycatch.

Bycatch

Many fisheries catch fish other than the ones that they target and in many cases these are simply thrown dead or dying back into the sea. In some trawl fisheries for shrimp, the discard may be 90 percent of the catch. Other fisheries kill seabirds, turtles and dolphins, sometimes in huge numbers.

Estimates vary as to how serious a problem bycatch is. Latest reports suggest that around eight percent of the total global catch is discarded, but previous estimates indicated that around a quarter of might be thrown overboard. Simply no-one knows how much of a problem this really is.

The incidental capture, or bycatch, of mammals, sea-birds, turtles, sharks and numerous other species is recognised to be a major problem in many parts of the world. This figure includes non-target species as well as targeted fish species that cannot be landed because they are, for instance, undersized. In short, anywhere between 6.8 million and 27 million tonnes of fish could be being discarded each year, reflecting the huge uncertainties in the data on this important issue.

The scale of this mortality is such that bycatch in some fisheries may affect the structure and function of marine systems at the population, community and ecosystem levels. Bycatch is widely recognised as one ofthe most serious environmental impacts of modern commercial fisheries.

The victims

Different types of fishing practices result in different animal/species being killed as bycatch: nets kill dolphins, porpoises and whales, longline fishing kills birds, and bottom trawling devastates marine ecosystems.

It has been estimated that a staggering 100 million sharks andrays are caught and discarded each year. Tuna fisheries, which in thepast had high dolphin bycatch levels, are still responsible for the death of many  sharks. An estimated 300,000 cetaceans (whales, dolphins and porpoises) also die as bycatch each year, because they are unable to escape when caught in nets.

Birds dive for the bait planted on long fishing lines, swallow it (hook included) and are pulled underwater and drowned. Around 100,000 albatrosses are killed by longline fisheries every year and because of this, many species are facing extinction.

Bottom trawling is a destructive way of 'strip-mining' the ocean floor, harvesting the species that live there. As well as the target fish species, this also results in bycatch of commercially unattractive animals like starfish and sponges. A single pass of a trawl removes up to 20 percent of the seafloor fauna and flora. The fisheries with the highest levels of bycatch are shrimp fisheries: over 80 percent of a catch may consist of  marine species other than the shrimp being targeted.

Technology

Many technical fixes exist to reduce bycatch. Turtle exclusion devices are used in some shrimp fisheries to avoid killing turtle species. In the case of longline fisheries, the process of setting the hooks can be changed and bird-scaring devices employed which radically cut the numbers of birds killed. To avoid dolphins being caught in nets other devices can be used. Pingers are small sound-emitting and dolphin-deterring devices that are attached to nets, but they are not always effective. Escape hatches (consisting of a widely spaced metalgrid, which force the cetacean up and out of the net) have also been used.

Although these devices may have a role to play, they cannot address the whole problem. Such devices need continual monitoring to check how well they work and assess any potential negative effects they may have. Realistically they will probably only be used in areas with well-developed fishery management and enforcement agencies.

On a global level, probably the only effective way to address the problems of bycatch is to control fishing effort. This will be best achieved through the creation of marine reserves. Nonetheless, in the case of highly mobile species such as seabirds and cetaceans, the only effective way of preventing bycatch is to discontinue the use of particularly damaging fishing methods.

The latest updates

 

Two ships, one vision for our oceans

Blog entry by Steve Smith, Greenpeace International | October 14, 2012

Thousands of miles apart, two Greenpeace ships propelled our global oceans campaign forward today. This morning in Taiwan – home to the world’s largest tuna fishing fleet – Greenpeace activists took action at the largest...

Musings of a "mermaid ecowarrior"

Blog entry by Jenica Dizon, Oceans Guest Blogger | August 6, 2012

The sudden roar of the engines brought the speedboat to life as it skimmed through the mild current. I marveled at the boundless ocean in the horizon. I felt jittery during the boat ride as a mixture of anxiety and excitement swept me.

Reversing a decline: Give fish a chance

Blog entry by Vince Cinches | July 23, 2012 1 comment

"Our future as human beings depends on our intelligent and prudent use of the oceans." - Nelson Mandela The recent Pole and Line Forum in General Santos City, the Tuna Capital of the Philippines, opened up many major fronts in our...

Oceans in the Balance

Publication | May 24, 2012 at 21:02

Every second breath we take comes from the ocean. Billions of people rely on our oceans for their food and for employment. In return, we are plundering the oceans of fish, choking them with pollution and altering them forever with the impacts of...

International Biodiversity Day focuses on marine world

Blog entry by Jenny Tuazon | May 22, 2012

"Despite its importance, marine biodiversity — the theme of this year's International Day for Biological Diversity — has not fared well at human hands. Commercial over-exploitation of the world’s fish stocks is severe. Many species...

Defending Our Pacific

Publication | March 23, 2012 at 19:19

Summary of findings from the Esperanza's expedition, September - December 2011.

Changing Tuna

Publication | March 21, 2012 at 20:49

The global tuna industry is undergoing a period of rapid transformation.

Our leaders can and should save the Pacific tuna next week

Blog entry by Duncan Williams, Greenpeace Australia | March 20, 2012

Ocean stewardship in the Pacific has come a long way. Ask a Pacific islander fifty years ago about managing fish and you would have been greeted with a look of bemusement. After all, fish back in the day were thought of as unlimited.

Letting our oceans breathe

Blog entry by Mark Dia | March 16, 2012

Have you ever stopped doing what you do for a moment and think about where you get all the things you need to live?  Our Oceans.  Every second breath we take comes from it.  A lot of what we eat live in it.  Jobs of many of our...

Shark-finning fines add to spotlight on Taiwan's ocean destruction

Blog entry by Lagi Toribau, Greenpeace Australia Pacific | February 16, 2012

Late last year, while I was onboard the Greenpeace ship Esperanza, we discovered a Taiwanese ship, the Sheng Chi Hui Number 7,  catching and finning sharks  in Palauan waters. This is a sad, destructive and unfortunately widespread...

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