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  • Stories
    • From Melting Ice to Political Fire
    • How Communities in Delhi Are Rising Together Against Extreme Heat
    • We Will Not Let Them Not Work That Easily
    • More
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News & Stories

  • Greenpeace
    sustainable agriculture health safefood HealthAndLiving

    ‘A Game Changer’: For nutritional security and climate resilience in Jharkhand

     For the majority of Jharkhand’s population, uncultivated foods and edible weeds have been a major source of food and an inexpensive source of micronutrients. Unfortunately, such foods are losing their…

    Greenpeace India
    June 14, 2023
  • Health and Living
    sustainable agriculture health HealthAndLiving

    We can’t afford destruction of our Rice Heritage

    Will you believe me if I say that till late 1960s we, the Indians, were proud owners of over 110 thousand indigenous varieties of rice? Believe it or not, it…

    Ishteyaque Ahmad
    February 16, 2022
  • Health and Living
    health

    Adding Diversity to Plate – Report

    The Government of India has proposed mandatory rice fortification to tackle the issue of malnutrition in the country. The process of fortification includes externally adding nutrients to a food item…

    Greenpeace
    February 4, 2022
  • Environment
    health Air pollution

    ARE CITIES IN SOUTHERN INDIA BREATHING SAFE AIR?

    This report brings together the key insights from an air quality of analysis of 10 cities in South India: Bengaluru, Chennai, Hyderabad, Mysuru, Kochi, Mangalore, Visakhapatnam, Amaravati, Coimbatore and Puducherry.…

    Greenpeace India
    January 27, 2022
  • Environment
    health Air pollution

    Cities in Southern India are reeling under severe air quality, need urgent intervention: Greenpeace India

    Bengaluru, 27 January: A latest report by Greenpeace India, analysing the Central Pollution Control Board (CPCB)’s data from ten major cities of Southern India reveals that average pollution levels in…

    Greenpeace
    January 27, 2022
    2 min read
  • Health and Living
    health

    NUTRITION WEEK: A CALL TO SHIFT TOWARDS SAFE AND LOCALLY GROWN FOOD

    Climate resilient farming and locally grown nutritious food are the proven and efficient measures in the face of climate collapse the world faces today

    Rohin Kumar
    September 1, 2021
  • Health and Living
    health Air pollution

    Behind the Smokescreen: Regeneration should be a norm and not an incident

    Nitrogen dioxide (NO2), one of the most harmful pollutants in our air, is increasing tremendously and posing risks to biodiversity.

    Natasha Singhaniya
    August 5, 2021
  • Environment
    health

    Why India’s E-waste Should Worry Us

    October 14th is International E-waste Day. In the last five years the world has witnessed a staggering 21% rise in e-waste generation. India is the third largest producer of e-waste globally with China and US topping the list.

    Nischita Verrendra
    October 14, 2020
  • Clean Energy
    health Air pollution

    Despite signalling improvements, Delhi-NCR region remains to be the most polluted region in the World

    According to the World Air Quality Report 2019, 21 out of the top 30 most polluted cities are located in India

    Greenpeace India
    February 25, 2020
    3 min read
  • Clean Energy
    health Air pollution

    Indian Medical Association writes to Environment Minister Prakash Javadekar, asks to include all non-attainment cities in National Clean Air Programme

    IMA has also demanded the ministry to increase the number of monitoring stations across the country

    Greenpeace India
    February 24, 2020
    2 min read
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