#Food
Greenpeace is campaigning for safe, ecological agriculture that’s good for the planet and good for people. Let’s raise our voice to fulfill sustainable food system.
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Extreme Heat Threatens Japan’s Iconic Autumn Crops, Greenpeace Report Warns
TOKYO (Sept. 17, 2026) — Days with crop-damaging temperatures across Japan’s key agricultural hubs have surged by up to 43 days over the past 50 years, posing risks to the…
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Greenpeace Urges the Formulation of a “Net-Zero Investment Act” to Address “Climateflation”.
TAIPEI, September 16, 2024 – Tomorrow is the Moon Festival, but the increasing costs are straining people’s wallets. Due to the impact of extreme weather over the past decade, food…
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Turning a New Page on Borrow and Return Cup Initiative: The 6 participating coffee shops in Sheung Wan and Why they care?
Six coffee shops joined the launch of Greenpeace’s Sheung Wan Borrow and Return Cup Program in Hong Kong in July 2022. Supported by a mobile app, the Program showcases the replacement of disposable tableware with reusable ones as a feasible practice. Hongkongers are consuming 400 million takeaway disposable coffee cups daily; the reusable cup scheme…