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Sailing 1,000 km to save Thai mackerels
To prevent Thai mackerel from going extinct, local fishers have campaigned against catching, selling, and consuming juvenile fishes.
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Notes from Sharm El-Sheikh
Activism was alive and well at #COP27 and through it all, the question in my mind was, who is listening?
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Greenpeace response Bali G20 outcomes – real climate leadership must come from Sharm el-Sheikh
G20 countries went to the COP in Egypt and put on a performance before getting down to the serious business of business as usual politics in Bali. It is time they accepted that you can either protect the fossil-fuelled macroeconomic model or the planet, for only one of which we have alternatives. It is time…
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Indonesian government only feeding food insecurity by clearing forests in food estate plan
Indonesian activists unfurled a giant banner reading ‘Food Estate Feeding Climate Crisis’ to protest the clearing of forested Indigenous Land in Indonesia for industrial agriculture and to send a message to delegates at COP27 in Sharm el-Sheikh, Egypt to protect the forests.
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Greenpeace Philippines condemns varietal approval for so-called “golden” rice
Instead of ramping up support for farmers who are coping with skyrocketing costs of fuel, fertilizer, food and other farm inputs, and the snail’s pace release of subsidies, the DA has chosen to prioritize and even greased up the wheels of approval for a GM crop that has no proven benefits to farmers and consumers.
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Job Opening: Fundraising Content and Design Senior Coordinator
The Donor Content & Design Producer provides content oversight and support for fundraising material/creatives. She/He will collaborate with the Creative Coordinator on donor visual identity strategy for Greenpeace Southeast Asia across print and digital formats.
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Better food systems: Championing heirloom rice
Sarawak has over 300 varieties of heirloom rice, most of which are grown for own consumption or sold at the local markets. The rice has unique qualities and distinctive characteristics according to its terroir.
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Building better food systems for people and nature
We are inspired when the people take back their power to create alternative food systems that are more collaborative, socially just and environmentally sustainable.
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Climate science or corporate food? UN Food Summit must choose one for a liveable planet
The science is clear. To survive the climate crisis, we’ll need less land devoted to animal grazing and feed, not more. We need plant-rich diets, not meat-heavy diets that damage our health and planet.
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‘Golden Rice’ commercialization to further drag down Filipino farmers amid climate, COVID struggles
Greenpeace Philippines strongly denounced the approval of genetically modified “Golden Rice” (GR) for commercial propagation, and called on the Department of Agriculture (DA) to reverse the decision and represent the interests of Filipino farmers and consumers.