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Activists send plastic waste back to Nestle, call out company for greenwashing
Nestle continues to figure in waste and brand audits as one of the worst polluters. The company also ranks 6th among global fast moving consumer goods companies in a recent Break Free From Plastic report on false solutions, with Nestle leading the way in terms of questionable “plastic neutrality” agreements with other companies.
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Job Opening: Fundraising Content and Design Senior Coordinator
The Donor Content & Design Producer provides content oversight and support for fundraising material/creatives. She/He will collaborate with the Creative Coordinator on donor visual identity strategy for Greenpeace Southeast Asia across print and digital formats.
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Better food systems: Championing heirloom rice
Sarawak has over 300 varieties of heirloom rice, most of which are grown for own consumption or sold at the local markets. The rice has unique qualities and distinctive characteristics according to its terroir.
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Building better food systems for people and nature
We are inspired when the people take back their power to create alternative food systems that are more collaborative, socially just and environmentally sustainable.
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Climate science or corporate food? UN Food Summit must choose one for a liveable planet
The science is clear. To survive the climate crisis, we’ll need less land devoted to animal grazing and feed, not more. We need plant-rich diets, not meat-heavy diets that damage our health and planet.
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‘Golden Rice’ commercialization to further drag down Filipino farmers amid climate, COVID struggles
Greenpeace Philippines strongly denounced the approval of genetically modified “Golden Rice” (GR) for commercial propagation, and called on the Department of Agriculture (DA) to reverse the decision and represent the interests of Filipino farmers and consumers.
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The importance of meat labelling
With our unhealthy food systems, there is a need for people to be more discerning and critical of what's being produced and sold in markets and groceries.
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The crunch question on climate: How can I help?
Working in climate and environment, you hear this question a lot. On one hand, environmental groups — including Greenpeace — will tell you that every action you take can make a difference. Every action counts!
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Thai students face off on World Meat Free Day culinary competition
Greenpeace calls for less meat, more vegetables to help fight climate change
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Live to eat and eat to live long
It may not be obvious but I love to eat. However, participating in the Food for Life campaigns of Greenpeace and being a part of #IAmHampasLupa, a group that advocates for mindful consumption among Filipinos, made me put more effort into choosing the food that I eat. After all, “You are what you eat.”