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Winning on the world’s largest tuna company and what it means for the oceans
It took two years of relentless campaigning and nearly 700,000 concerned people from around the world, but today we are sharing the good news that together we convinced the world’s largest tuna company to clean up its act!
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Thai Union commits to more sustainable, socially-responsible seafood
BANGKOK – Thai Union Group PCL has committed to measures that will tackle illegal fishing and overfishing, as well as improve the livelihoods of hundreds of thousands of workers throughout the company’s supply chains.
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How the people are wresting back control from global food corporations
It is our food, our future.
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Time for less and better meat?
Food scandals like this happen more often than you think and may affect you more than you know — even if you don’t live in Brazil.
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From Sea to Can: 2016 Southeast Asia Canned Tuna Ranking
"From Sea to Can: 2016 Southeast Asia Canned Tuna Ranking” is here! Examining the region’s tuna canneries and the integrity of their supply chains
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Greenpeace comment on the SPOM High Carbon Stock Study
The widely supported High Carbon Stock Approach [1] is a tool to help companies and other stakeholders implement commitments to end deforestation.
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Stop GMOs and protect food sovereignty in Thailand
The draft Biosafety Act B.E....., proposed by the Natural Resources and Environment Ministry (MREN), was approved by the cabinet on the 24th November 2015. However, the draft Biosafety bill is waiting for an approval from the National Legislative Assembly (NLA) for final consideration.
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Golden Rice a distraction to solving Vitamin A deficiency
So called ‘golden’ rice will not help in the fight against vitamin A deficiency (VAD) according to a report released by Greenpeace at the International Rice Congress today.







