Break Free 2017

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Seeing is believing: Growing food for people, with people and with nature in Cuba

Blog entry by Reyes Tirado | 13 January, 2017 2 comments

“Ojos hacen fe.” Those are the words of Lucy Martín, an inspiring Cuban researcher with Oxfam in Havana. She has lived through decades of change in Cuba, while remaining grounded in the reality of farmers there. She uses...

How green are the apps you use every day?

Blog entry by Gary Cook | 12 January, 2017 1 comment

Did you know some of the apps we use every day can make a difference in driving a green future by choosing to power their data centres (and our digital lives) with renewable energy?  The Renewable Revolution is here and some of...

Neonicotinoids: A serious threat for flower-hopping life-bringers and many more animals

Blog entry by Anne Valette | 12 January, 2017

At this point most people know about neonicotinoids and the serious risk they pose to honey bees. Bees are a link in a chain of biodiversity and pollination of incredible value to our food production. Up to 75% of our crops directly...

Nominating the CEO of Exxon for US Secretary of State reveals just how desperate the...

Blog entry by Kelly Mitchell | 9 January, 2017

On the surface, this looks like a power grab. In reality, it’s a last ditch attempt at relevancy.   In December, President-elect of the United States Donald Trump officially nominated Exxon Chairman and CEO Rex Tillerson for...

Every single piece of plastic ever made still exists. Here’s the story.

Blog entry by Diego Gonzaga | 6 January, 2017 1 comment

From the moment we wake up in the morning and brush our teeth, to when we watch TV at the end of the day, plastic is all around us. So much so that it can be hard to imagine leaving the supermarket without at least one item that isn’t...

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