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Global brands divided over transparency efforts to tackle deforestation for palm oil
Jakarta, Indonesia - Eight major household brands such as PZ Cussons, Johnson & Johnson and Kraft Heinz are refusing to say where their palm oil comes from, despite promising to stop buying from companies that destroy rainforests.
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Does human scale matter?
Since population and overconsumption remain two of the primary drivers of ecological destruction, perhaps we should take on the challenge of stabilising our population, along with managing over-consumption.
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How Greenpeace changed an industry: 25 years of GreenFreeze to cool the planet
This is the story of how Greenpeace revolutionised your fridge.
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This woman is winning the fight for justice after Fukushima
On the seventh anniversary of the 2011 earthquake, tsunami and Fukushima nuclear accident, our thoughts and deepest sympathies continue to be with the people of Japan.
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Will you stand up to protect the Pacific from this oil giant?
Tar sands are one of the planet’s biggest carbon bombs. The new pipeline will take millions of barrels of some of the world’s dirtiest oil from Canada onto tanker ships.
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4 incredible women you can take action with right now
These are the heroes, the ones who serve their community with hope and inspiration, and who are using their skills to lift and empower others.
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3 women on what climate justice means to them
When it comes to climate impacts, it’s women who are more severely affected. But it’s this injustice that’s bringing women to the forefront of the climate justice movement.
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Japan government accepts groundbreaking UN human rights recommendations on Fukushima evacuees
Tokyo, Japan - The Japanese government has accepted recommendations made at the United Nations Human Rights Council (UNHRC) on the rights of evacuees from the Fukushima Daiichi nuclear accident.
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How to act like grown-ups when it comes to meat
We can all do so much more to secure a healthy future for our children and the planet we call home.
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Greenpeace calls for decrease in meat and dairy production and consumption for a healthier planet
Amsterdam, Netherlands - Global meat and dairy production and consumption must be cut in half by 2050 to avoid dangerous climate change and keep the Paris Agreement on track, says a new Greenpeace report. If left unchecked, agriculture is projected to produce 52% of global greenhouse gas emissions in the coming decades, 70% of which…