People have the right to diverse, healthy and affordable food that doesn't harm our natural environment. This means less and better meat and dairy, and plenty of healthy, seasonal vegetables.
Brussels – The European Parliament has demanded swift action from the European Commission to cut Europe’s footprint on the world’s forests and its associated impact on climate change, species loss and…
Global meat and dairy production and consumption must be cut in half by 2050 to avoid dangerous climate change and keep the Paris climate agreement on track, says a new…
Brussels – On the eve of a major reform of European Union farming rules, the European Commission has glossed over the growing environmental and health impact of the industrial meat…
