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Policy Briefing: Why the Department of Labor Must Put Taiwan-caught Tuna on its List of Goods Produced by Forced Labor
Last December, Greenpeace and 23 additional NGOs, trade unions, and businesses sent a letter to the US Department of Labor, Bureau of International Labor Affairs (ILAB) Office of Child Labor,…
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Why Bumble Bee Tuna Should Concern You (Hint: It’s Human Rights and Destructive Fishing)
Many Americans are thinking a lot more than they’d like about canned food during this national health crisis. A new report published by Greenpeace East Asia today highlights an old…
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Choppy Waters – Forced Labor and Illegal Fishing in Taiwan’s Distant Water Fisheries
DOWNLOAD THE REPORT Taiwan is one of the world’s largest distant water fishing (DWF) powers, with over 1,100 Taiwanese-flagged vessels fishing across our oceans and hundreds more Taiwanese-owned vessels flagged…
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Greenpeace Sustainability, Labour & Human Rights, and Chain of Custody Asks for Retailers, Brand Owners and Seafood Companies
Greenpeace seeks a substantial transformation from fisheries production dominated by large-scale, socially and economically unjust, and environmentally destructive methods to prioritise smaller scale, community-based, labour intensive fisheries using ecologically responsible,…
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Human Rights for Migrant Fishers
Abolish the Overseas Employment Scheme for Migrant Fishers and Expedite the Domestication of ILO Convention No. 188
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The Two-Tiered System: Discrimination, Modern Slavery and Environmental Destruction on the High Seas
Greenpeace welcomes the opportunity to contribute to the Inaugural Plenary Meeting of the ILO SEA Forum for Fishers. The issue of discrimination in the global distant water fishing (DWF) industry…
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Carting Away the Oceans 10
To view the report, click here. This 10th-anniversary edition of Carting Away the Oceans identifies which major supermarkets are leaders in sustainable seafood and which are falling behind. The findings are…
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Greenpeace Report: Carting Away the Oceans
In June 2008, Greenpeace published the first edition…
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Sea of Distress 2017: The Foodservice Industry, Ocean Health, and Seafood Workers
Click here to download Sea of Distress 2017, Greenpeace’s second assessment of foodservice companies that feed millions of people every day who dine outside the home. Unfamiliar to many, companies…
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Ray Hilborn: Overfishing Denier
Update, February 2019: Back in 2016, Greenpeace called out a well-known scientist named Ray Hilborn for failing to disclose the funding he’d received from the fishing industry in several of his…