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News & Stories

  • Live Sustainably
    Consumption Food Health

    Scandal in Aisle 3: Time for Canada’s wealthy grocery store owners to clean up their act

    Our economy is suffering due to COVID-19, but big grocery chains linked to environmental problems and cutting employee pay are raking in profits. Take action.

    Greenpeace Canada
    10 July, 2020
  • Live Sustainably
    Climate Consumption Food Health

    Food Resilience in Times of Crisis: Rethinking the Broken Food System

    The Covid-19 pandemic hitting the world has revealed several structural weaknesses in our economic and social systems. The food system is also revealing its flaws and showing that it is imperative for people, biodiversity and climate to transform the system and not return to abnormality.

    Marie-Josée Béliveau
    6 July, 2020
  • Live Sustainably
    Climate Consumption Food Plastic

    Over 120 health experts defend safety of reusables during COVID-19 pandemic

    Over 100 health experts including 5 canadians from eighteen countries signed onto a statement today assuring retailers and consumers that reusables are safe during COVID-19, pushing back on claims by the plastic industry.

    Loujain Kurdi
    22 June, 2020
  • Nature
    Food

    Cheyenne Sundance on why we need food justice, now and after COVID-19

    Revolutionary founder of Toronto’s first justice-centered full-year farm, systemic change-maker, radical farmer, food sovereignty, liberation, and justice advocate, community leader and farm school teacher.

    Yasmeen Peer
    18 June, 2020
  • Climate
    Food

    Migrant justice is climate justice: Greenpeace Canada supports #StatusForAll

    Over the past few weeks we’ve all been stunned to see another outbreak of COVID-19 impacting hundreds of essential migrant workers, this time in southern Ontario. The total is now…

    Shane Moffatt
    17 June, 2020
  • Live Sustainably
    Climate Consumption Food Forests Health Oceans Oil

    Despite COVID-19, Quebecers want government to do more and reject calls to abolish environmental regulations

    A Léger poll, conducted from May 29th to June 2nd [1] and commissioned by the Communauté de pratique sur la communication climatique au Québec [2], shows that Quebecers prioritize social…

    Marie-Christine Fiset
    10 June, 2020
  • Live Sustainably
    Climate Consumption Food Health

    How to get your mayor going and your city growing!

    Are you eager to eat locally and organically produced food? Do you want to enjoy it at a personal level but also see this change take effect in your community…

    Loujain Kurdi
    4 June, 2020
  • Makers of a Green and Just Recovery from COVID-19
    Live Sustainably
    Consumption EnergySolutions Food

    The Makers: People like you building hope for a kinder, fairer economy after COVID-19

    Big, transformative change can be hard to picture. Here are four extraordinary "regular" people living the values that should underpin the economic recovery, from installing solar panels, to delivering healthy food to those in need, to sewing masks for health professionals. Let's make the personal political.

    Jesse Firempong
    11 May, 2020
  • Live Sustainably
    Consumption Food

    How to Start your Garden: Seed Starting Guide

    A series of blogs to guide you towards a more resilient diet in times of health and environmental crisis The The social distancing and confinement required by the coronavirus crisis…

    Marie-Josée Beliveau
    7 May, 2020
  • Live Sustainably
    Consumption Food

    REACTION: Federal government announcing $252 million aid for farming and agri-food industry

    “Food is essential to our health and survival, yet this pandemic has exposed vulnerabilities in our food system and supply chains that demand attention and action. By investing in a…

    Marie-Christine Fiset
    5 May, 2020
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